One of my best friends loves Oatmeal Chocolate Chip cookies and thought her sister made them for her during a baking spree, but was disappointed to find out that they were in fact oatmeal raisin cookies. Since I knew I had an event coming up that I was planning to bake for I decided that I would make oatmeal chocolate chip cookies so that I could surprise her with some at work the next time that we worked together! I brought a bunch to work and they were a hit, so I figured I would share the recipe with all of you!
Oatmeal Chocolate Chip Cookies
Ingredients:
1 c. butter, softened
1 c. sugar
1 c. packed light brown sugar
2 eggs
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
2 c. oats
2 c. chocolate chips (I used milk chocolate)
Directions:
1. In large bowl cream butter until light and fluffy.
2. Beat in eggs and vanilla.
3. Combine baking soda, baking powder and salt in medium bowl.
4. Add flour mixture to butter mixture and mix well.
5. Stir in oats.
6. Stir in chocolate chips.
7. Drop onto un-greased baking sheets.
8. Bake 11-12 minutes or until golden brown.
9. Cool on wire racks.
10. Enjoy!
